Open fires and wood burning stoves. A practical guide.

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Open fires and wood-burning stoves have risen in popularity over recent years. Smoke from burning causes air pollution which harms the health of millions. We can work together to improve the quality of the air we breathe. This leaflet provides simple guidance for those that need to use wood burning stoves or open fires to reduce environmental and health impacts as well as benefiting you directly by:

  • Maximising efficiency, meaning you burn less fuel
  • Reducing the risk of chimney fires
  • Reducing smoke and carbon monoxide which can be harmful to you and your neighbours

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